Sarthak Satvik Organic Grass Fed Ghee Butter - Unsalted Gir Cow Ghee Butter

Sourced from the A2 Milk of Free-Grazing Cows: Our desi A2 cow ghee is made from the A2 milk of carefully selected small and marginal farmers, who own desi A2 cows in the vicinity of the Bhal and Saurashtra regions of Gujarat. The A2 milk is procured solely through our trained procurement personnel.

Trusted Traditional Churning Method: We believe in making ghee using our traditional bilona churning method, with a modern twist. Using our in-house developed tech-aided bilona, we meticulously churn the whole milk curd, involving clockwise and anti-clockwise churning, all without any human interaction to maintain the highest levels of hygiene and purity.

The Goodness Within: Our A2 desi ghee made from the milk of grazing desi cows is a natural source of CLA (conjugated linoleic acid). The coarse texture and rich yellow color are the result of high levels of vitamin A, carotene, as well as omega-3 and omega-6 fatty acids. Easy to digest, with a low melting point, our ghee is versatile, suitable for deep frying, sautéing, and tempering (tadka), thanks to its high smoking point of 250°C.

Nourishing the Body Holistically: Our A2 milk-procured desi ghee enhances immunity and offers protection for your body. It is diet-friendly and facilitates the weight loss process. With its incredible qualities, our A2 desi ghee also helps increase the strength of joints and bones, breaking down your food intake and aiding in healthy digestion.

Package Content: 1 x 500 ml pack of A2 Cow Ghee; Quantity: 500 ml | Shelf Life: 365 Days

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